Saffron Valley Special The newest addition in the Saffron Valley family is part restaurant, part market and part chai house. With small business financing from Mountain West, Saffron Valley was able to hire 12 more employees at their new Sugarhouse/Liberty Wells location in Salt Lake City. The new 5000 square foot location also includes a culinary […]…Read More

April 1966, Wellington McDonald and Helen Bean founded the Western Nut Company with a business model that called for acquiring the highest quality of raw nuts in the industry, and then roasting them to perfection. Ownership changed hands in 1983, and the company has remained family-owned ever since. Throughout Western Nut’s 50-plus year history, the […]…Read More

“Every decision that was made during this process was focused on our guest.” – Kip Wilkes, owner Valley Market in Thayne, Wyoming Kip Wilkes’ Valley Market used an SBA504 (small business loan) for an expansion and remodel of the store. Valley Market has been a staple in Thayne, Wyoming for more than 25 years. The […]…Read More

The Great American Story I sit with Seng and Hensen Rin for almost an hour. They’re the father-son team behind S&B Aluminum Foundry in West Valley City, Utah. Seng, the father and owner of S&B, is originally from Cambodia. His son Hensen, the company’s vice-president, was born in the states after Seng (an orphan who […]…Read More

Roolee Then & Now On the cusp of college graduation, Kylee Champlin founded Roolee in 2013 when she was given the chance to purchase her college employer’s small boutique and make it her own. Roolee is a women’s fashion retailer in Logan, Utah that also sells home décor and kids apparel. It’s style is best […]…Read More